Saturday, April 24, 2010

food log: Wednesday, April 22

Cereal
cereal


Diet Coke (no pic) - $1.25

Niçoise salad, Nestea - $11
Niçoise salad and Nestea - $11

Christopher was having bangers and mash, a.k.a "The Lumberjack Special"
Christopher's bangers and mash!


Fuji apple from the bistro - free
free apple from the bistro
Cookie from the bistro - free
cookie from the bistro - free
Small glass of wine to celebrate Andréanne's birthday
Glass of wine for Andreanne's b-day
Chicken sandwich, pickle, glass of grape juice
Chicken sandwich, pickles

Money spent on food today: $12.25

Thursday, April 22, 2010

food log: Tuesday, April 21

Cereal
cereal
Banana from the bistro (free), Diet Coke ($1.25)
banana, Diet Coke - $1.25
Leftover turkey pasta, V8
leftover turkey pasta, V8
Chicken pot pie, spinach
chicken pot pie, spinach salad


Money spent on food today: $1.25

Tuesday, April 20, 2010

food log: Tuesday, April 20

Cereals
cereals
Cashews, Diet Coke ($1.25)
cashews
Egg sandwich, crudité box, Nestea from Cartet - $11
Egg sandwich, crudité and Nestea from Cartet - $12


More cashews, another Diet Coke - $1.25 (no pic)

Turkey and veggie pasta stir-fry
Turkey and veggie pasta


Money spent on food: $13.50

Food log: Monday, April 19

Toast with cream cheese, grape juice
Cream cheese toast, grape juice
Cashews, Diet Coke ($1.25)
cashews, Diet Coke ($1.25)
Niçoise salad from Cartet (9.88$), Diet Coke ($1.25), apple (free)
Niçoise salad from Cartet ($9.88), Diet Coke ($1.25), apple (free)
I know the price I quote for my salad varies, but that's because sometimes I leave a little tip, and sometimes I don't.

Prunes
Prunes
Yes, I know that's an old lady snack. That's why I didn't offer any to our 20 year-old intern. he looked too busy to eat, anyway.
Intern. He was not devoured with the prunes.
Leftover scallops, broccoli turnovers
leftover scallops, broccoli turnivers
Kavli with butter
Kavli and butter


Money spent on food today: $12.43

Sunday, April 18, 2010

food log: Sunday, April 18

Cream cheese toasts, grape juice
Toasts with cream cheese, grape juice
Eggs, toasts, tomato, vegetable cocktail
Eggs, toasts, tomato, vegetable cocktail
Olives
Olives
Bouddha Bleu tea from Mariage Frères
Bouddha Bleu tea from Mariage Frères
Poached Bay scallops, mashed potatoes with chive and cream cheese, roasted asparagus
Poched bay scallops, cream cheese and chive mashed potatoes. asparagus
I most probably will have popcorn tonight while watching The Amazing Race. I looooove popcorn. What's your favorite TV-watching snack?

Money spent on food today: 0

food log: Saturday, April 17

Toast with cream cheese, grapefruit sections
Toasts with cream cheese, grapefruit
Tomato sandwich, Fresca
Tomato sandwich
Big salad with eggs, red bell pepper and asparagus
Big salad with eggs and asparagus
Popcorn and Vitamin Water
Popcorn, Vitamin Water
Pickles
Pickles

Money spent on food today: 0

Saturday, April 17, 2010

Food log: Friday, April 16

Shreddies
Shreddies
Diet Coke - 1.25 (no pic)
Niçoise salad and V8 from Cartet ($10.50), free orange from the bistro
Niçoise salad and V8 from Cartet - $10.50, free orange from the bistro
Tea from the bistro - free
tea from the bistro - free
Chips and nibbles from the bistro - free, Diet Coke - 1.25 (no pic)
chips and nibbles from the bistro - free

For dinner, I joined my friend Josiane for some girl time at Salle à Manger. I joked around that I wanted olives in my Hendrick's martini (it's usualy garnished with cucumber slices) so the wonderful waiter came back with my cocktail and... a side of olives! The evening was off to a good start.
Hendrick's martini with a side of olives
Bread
My appetizer was a huge crab roll, served with green salad, cole slaw and potato pailles. I had a nice glass of sauvignon blanc with it.
Lobster roll wit cole slaw, green salad and potato pailles
The crab filling was delicious and the roll lightly grilled. The green salad that came with it had some fiddle heads in it, very yummy. The crunchy pailles were perfect with the creamy crab.
I also had a bite of Josiane's flounder sashimi, wonderfully fresh.
Josiane's Flounder sashimi with edamame
CHEERS!
The restaurant is festive and fun. I like the simple decor and tables made with recycled bowling alley wood. It's perfect for an evening with friend or a romantic dinner for two. A few local stars were also casualy dinning at the bar, adding to the wow factor.
The tables are made with recycled bowling alley wood

The couple next to us, having a romantic time



As a main, I chose the duck jambonneau and pan-seared foie gras, with a glass of red that tasted like ink (in a good way).
Duck jambonneau and foie gras with roasted veggies
Tender, salty, meaty, delicious.


I could not eat one more bite - except for a taste of Josiane's Panna Cotta
Josiane's Panna cotta
Dinner at Salle à manger was $ 100.92 including 1 cocktail, 2 glasses of wine and tip.

Money spent on food today: $113.92