Cheese toast and orange water Shish taouk, garlic potatoes, Orange Crush - $12 Fancy Geneviève Grandbois chocolate, a gift from Elena at work (thanks!) Spaghetti with meat sauce Olives and cheese
Cereal at home Diet Coke from the vending machine - $1.25 Linguini with lamb bolognese, salad, clementine, lemonade - $6, from the bistro Tea and an apple from the bistro - free
I also took a few sugarcubes from the bistro to try my absinthe this weekend Tomato juice and crackers Gnocchi with sage brown butter
From August 24th, 2009 to August 24th 2010, I photographed everything I ate and made notes of the cost.
This included all the food and drink costs for the year.
And yes, I counted booze.
Grand total: $10 295.92
What is this blog about?
This is not a food blog.
Well, it kind of is. But mainly, it’s about the amount of money I use to feed myself, day after day. Why? Because I just don’t know. I (almost) never check prices when I buy food. I love to cook and I can easily feed six guests for less than 30 bucks (wine is extra, people), but I also spend ungodly amounts of money on grocery, then throw away a fifth of it. It has never been so easy to buy good food, but it often comes at a price. And it is even easier to buy cheap, unhealthy junk food that has an undeniable cost on our health. Where does my food budget go? How do the choices I make impact my budget, my health and the health of the planet?