Toasts and OJ Pie. For lunch. Viva vacation time. Crackers and pâté Salt water taffy from Anne-Marie's stash Bean salad with lardons and grilled oranges, baguette Ice cream
Eggs in the hole, cherries A little stop at the market ($27) - friends were coming over Cracker and pâté while cooking Pâté and bubbly (brought by Anne-Marie. She also gave me a bottle of white wine) Lemon-panko chicken, garden carrots, backed potato with dill butter
Then Eric came over with a bootle of red and we drank it while watching the fireworks (no pic). We also had a Campari and soda while watching La Soirée Canadienne. Then we had an ice cream social
It looked a little like this.
From August 24th, 2009 to August 24th 2010, I photographed everything I ate and made notes of the cost.
This included all the food and drink costs for the year.
And yes, I counted booze.
Grand total: $10 295.92
What is this blog about?
This is not a food blog.
Well, it kind of is. But mainly, it’s about the amount of money I use to feed myself, day after day. Why? Because I just don’t know. I (almost) never check prices when I buy food. I love to cook and I can easily feed six guests for less than 30 bucks (wine is extra, people), but I also spend ungodly amounts of money on grocery, then throw away a fifth of it. It has never been so easy to buy good food, but it often comes at a price. And it is even easier to buy cheap, unhealthy junk food that has an undeniable cost on our health. Where does my food budget go? How do the choices I make impact my budget, my health and the health of the planet?