Food log: Sunday, August 22

Croissants and Sunny D from Première Moisson - $3.80


A lot of fresh vegetables, meat, breads and cheese from Marché Maisonneuve - $62

Rosemary bread, goat tomme cheese, tomatoes 


I made chicken stock with leftovers veggies and all the chicken scraps I save in the freezer from week to week.

Carrot

I made pork chops and veggies for freezer lunches

I made hummus

I also made beef shanks in the crock pot

As you can see, it was a rainy day. My fridge is now super full!

At five, I went down for cocktails and nibbles at Patrick and Nikki's. I had a martini, crackers, hummus I brought, baked cheese, grapes, almonds and olives.


Later, I had a few ears of corn with butter.

Aaah the taste of summer.

Money spent on food today: $62

Food log: Saturday, August 21

Waffles and eggs


I had crackers, tomatoes and salami for lunch but forgot to take a picture.

Crémant d'Alsace

Steak, corn, potato with dill butter

Popcorn and a cherry cola


Money spent on food today: $0

Food log: Friday, August 20

Chicken sandwich, Sunny D from the dep - $5.45

Mac and cheese, salad, a piece of sausage from yesterday's leftovers, peppers, Jell-O with strawberries and Chantilly cream from the bistro - $6



A gift of chocolate from our chef

After work, I had dinner at Tay Do with Andréanne - $18 with tip
Roll

Dumplings

Piece of Andréanne's fried calamari

Grilled beef with soy beans, mint, noodles, peanuts and another roll

Bottle of Anselmi to go with dinner - $15.25

After dinner, we met a bunch of friends at Else's to say goodbye to our friend Onno, who is going back to live in Holland.
2 pints of beer - $12 with tip

Shot of tequila, courtesy of Onno


Money spent on food today: $56.70