Saturday, June 26, 2010

food log: Saturday, June 26

Peanut butter toast
Toasts with PB
Scrambled eggs with dill, Diet Coke
Eggs with dill, Diet Coke
After a visit at the museum, Mom took me to Café Holt for a tartine.
Lemon water
Lemon water at Café Holt
Lemon and lime slices for the water at Café Holt
Tandoori tartine
Tandoori chicken tartine with veggies and mint yogurt at Café Holt
Tartine detail
Fennel and lentil on salad greens
Salad at Café Holt
Salad detail
For dinner, the whole family went to Salle à manger. My dinner was $88 with tip and a cocktail. (Stepdad Richard treated us to a nice bottle of wine with dinner.)
Campari and soda
Campari and soda
Bread basket
Seared foie gras with potato sauce, peas, greens and quail egg
Seared foie gras with peas, potato sauce and quail egg
Seared foie gras with peas, potato sauce and quail egg
Renommée St-Pierre Pinot Noir (2001)
Swiss Pinot Noir
Pork belly with greens, onion rings and potato sald with avocado purée
Pork belly (see notes)
Rhubarb and pineapple vacherin
Rhubarb and pineapple vacherin
Rhubarb and pineapple vacherin
Money spent on food today: $88

food log: Friday, June 25

Bagel with cream cheese, strawberry
Bagel with cream cheese, strawberries
Tofu, daikon salad, broccoli, rice
Leftover (tofu, rice daikon salad), broccoli
Mom gave me caramels and I snarfed the whole box
Caramels, gift fro mom
Caramels, gift fro mom
She also brought Alsace wine. I guess she reads my blog. :)
Alsace wine brought by mom
Bro brought a bottle of extremely sweet rosé.
Rosé brought by brother
For dinner, I made a rice salad with leftover sushi rice, basil and veggies, dressed with sesame oil and rice vinegar.
Rice salad with tomatoes, bell pepper and basil
I also made sweet potato and shrimp tempura.
Sweet potato and shrimp tempura
My plate
Tempura and rice salad
Blueberry pudding
Blueberry pudding

Money spent on food today: $0