Stroganoff beef, salad, poudding chômeur - $6
We had a lovely cocktail hour at Sid Lee. We ate, we drank and we watched curling. The food was appropriatly inspired by sport bar food.
Stuffed potato skins
I did not eat any, but the chocolate syrup bottle is freaking cute so here it is :
Later, I met up with Patrick and Éric for dinner at Les Cons Servent. I really liked that restaurant: it's cozy and original and the portions were the perfect size considering I had more than a few nibbles at happy hour.
Dinner at Les Cons Servent - $75 including tip
Frimaio Chianti classico
Yellow beet salad with spicy dressing and labneh
Horse steak with potatoes, grilled green onion and pear pickles
Apple beignets with salted caramel sauce and bacon
Money spent on food today: $86