Monday, January 4, 2010

Food log: Monday, January 4

Buttered toast, tomato juice
Buttered toasts, tomato juice
Banana from the bistro - free
Banana from the bistro
Steak, beans, potatoes, apples, V8
Beef, yellow beans, potatoes, apple, V8
Rice snack, pistachioes from the bistro - free
Rice snack, pistachios - from the bistro
Broccoli turnovers, tomatoes, corn
Broccoli turnovers, corn, tomatoes

In the evening, I made tortillas from scratch for the first time. I wanted to make quesadillas for dinner tomorrow and didn't feel like going to the grocery store. It was so easy and they are so tasty that I will NEVER buy tortillas again. Awesome.

All you need is 200 grams of flour, 50 grams of butter, a pinch of salt and a pinch of sugar. You blitz it in the mixer, adding a few spoonfuls of water until you get a soft, sticky dough. Split into ten balls and let it all rest on the counter for 30 minutes, under a clean dish towel. Roll out and grill about 45 seconds on each side, using a very hot, ungreased pan.
Rolling out the tortillas
baking the tortillas
My first homemade tortillas came out great
Devour again (here with Parmesan on top)
Tortillas with parmesan on top
And again. 
Another delicious tortillas

Money spent on food today: 0

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